Chef's Table Event
Thursday July 28th, 2022 7pm
Click here to book.  Select Chef's Table July 28th

~ Provence Rose Menu~

~ first course ~

Frito Misto

fried artichoke heart, eggplant, fennel and mushroom

remoulade, dressed greens
 

~second course ~

Fruit de Mer

chilled lobster, shrimp, scallop, calamar, poulpe

~ third course ~

Pasteque and Feta

watermelon, french feta, mint, jamon de bayonne, pickled vegetables

~ main course ~

select  one

Rare Seared Tuna

heirloom tomato, artichoke heart, olives niçoise, capers, lardons, roasted sunchoke

or

Grilled Loup de Mer

sauteed spinach, garlic confit, skordalia, tahini, preserved lemon

or

Roasted Cote de Beouf

           roquefort, tomato and onion salad, rave, frites        

~ dessert ~

Gateau Chocolate Moelleux, Lemon Meringue,  Fromage Banon, Berries

~  $99 per person plus NJ state sales tax and 22% gratuity  ~

Bring your own Rose

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